A couple of weeks ago Gracie made donuts on a whim. Yes, that's right, on a whim. Why anyone would or could just make donuts because they felt like it is beyond me, but she had the whim and indulged it (much to the delight of everyone, though Sarah and I are gluten intolerant and had to pass). So, though this is a far cry from a "real" cooking show episode, it is a preview, and we hope to film the first real episode before I leave in four weeks.
It's a Savage, Savage, Savage, Savage World Episode 1 from Paige Dueck on Vimeo.
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